From Budget Bytes
Creamy Spinach Artichoke Chicken
- Time
- 30 min
- Makes
- 4
- Ingredients
- 14
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Ingredients
- 2 boneless, skinless chicken breasts (about 1-1.25 lb. total)
- 1 pinch salt & pepper
- 1 Tbsp cooking oil
- 4 oz. fresh spinach
- 1 12oz. jar quartered artichoke hearts in water
- 4 cloves garlic
- 1 Tbsp butter
- 1/2 cup chicken broth
- 1/2 cup sour cream
- 4 oz. cream cheese
- 1/4 cup milk
- 1/4 cup grated parmesan
- 1 pinch crushed red pepper
- salt and pepper to taste
Nutrition · per serving
- Calories
- 435.93 kcal
- Fat
- 26.8 g
- Fiber
- 4.13 g
- Sodium
- 1067.08 mg
- Protein
- 39.03 g
- Carbohydrate
- 11.15 g
As published by Budget Bytes.
The method
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