Creamy Golden Milk (Hot or Iced)

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Ingredients

1 cup raw, unsalted cashews (soaked for 4 hours or in the fridge overnight if you are not using a high-powered blender)
4 cups water, divided
1 tablespoon ground turmeric
1 ½ teaspoons ground cinnamon
1 teaspoon ground ginger
½ teaspoon ground cardamom
10 twists of freshly ground black pepper
Tiny pinch of fine salt
2 tablespoons honey or maple syrup
2 teaspoons vanilla extract

1 cup per serving

As published by Cookie and Kate.

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