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From Once Upon a Chef

Creamy Feta Dressing

Time
15 min
Makes
1
Ingredients
9
Get the recipe at Once Upon a Chef (opens in a new tab)

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Ingredients

Servings
1 serving
Amounts
  • ½ cup mayonnaise, (best quality such as Hellmann's or Duke's)
  • ½ cup sour cream
  • 6 ounces feta cheese, (crumbled)
  • 2 tablespoons milk ((skim, low fat or whole))
  • 1 clove garlic, (roughly chopped)
  • 2 tablespoons chopped fresh dill
  • ¼ teaspoon dried oregano
  • ¼ teaspoon salt
  • ¼ teaspoon freshly ground black pepper
Shopping list

“What I'm missing” leaves off staples you almost certainly have — salt, pepper, oil, water — and anything already in your pantry.

Nutrition · per serving

Calories
214 kcal
Fat
21 g
Fiber
2 g
Sodium
328 mg
Protein
4 g
Cholesterol
37 mg
Carbohydrate
2 g
Saturated fat
8 g

As published by Once Upon a Chef.

The method

The steps live at onceuponachef.com. We don't copy them: Once Upon a Chef wrote this recipe, and your visit supports them.

Get the recipe at Once Upon a Chef (opens in a new tab)