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From Once Upon a Chef

Cranberry Sauce

Time
15 min
Makes
2
Ingredients
6

4 things you may not have.

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The method's theirs. Go give them the click.

Ingredients

Servings
2 servings
Amounts
  • ½ cup water
  • ½ cup fresh orange juice, (from two oranges)
  • ¾ cup plus 2 tablespoons sugar
  • 1 (12-oz) bag fresh or frozen cranberries (do not use dried)
  • Zest of one orange, (about 2 teaspoons)
  • Pinch salt
Shopping list

“What I'm missing” leaves off staples you almost certainly have — salt, pepper, oil, water — and anything already in your pantry.

Nutrition · per serving

Calories
126 kcal
Fiber
3 g
Sugar
28 g
Sodium
43 mg
Carbohydrate
33 g

As published by Once Upon a Chef.

The method

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Get the recipe at Once Upon a Chef (opens in a new tab)