From Once Upon a Chef
Cranberry Sauce
- Time
- 15 min
- Makes
- 2
- Ingredients
- 6
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Ingredients
- ½ cup water
- ½ cup fresh orange juice, (from two oranges)
- ¾ cup plus 2 tablespoons sugar
- 1 (12-oz) bag fresh or frozen cranberries (do not use dried)
- Zest of one orange, (about 2 teaspoons)
- Pinch salt
Nutrition · per serving
- Calories
- 126 kcal
- Fiber
- 3 g
- Sugar
- 28 g
- Sodium
- 43 mg
- Carbohydrate
- 33 g
As published by Once Upon a Chef.
The method
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