From The Recipe Critic
Cranberry Salsa
- Time
- 10 min
- Makes
- 12
- Ingredients
- 10
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Ingredients
- 1 (12-ounce) package fresh cranberries
- 1 small Granny Smith apple (chopped)
- 1/4 cup chopped green onions
- 1/4 cup chopped cilantro
- 1 jalapeño (deseeded and diced)
- 1/2 cup sugar
- 1 tablespoon apple cider vinegar
- juice of one lime
- salt and pepper (to taste)
- 1 (8-ounce) package cream cheese (softened for serving)
Nutrition · per serving
- Calories
- 42 kcal
- Fat
- 0.1 g
- Fiber
- 0.5 g
- Sugar
- 10 g
- Sodium
- 1 mg
- Protein
- 0.1 g
- Cholesterol
- 0.1 mg
- Carbohydrate
- 11 g
- Saturated fat
- 0.02 g
- Unsaturated fat
- 0.02 g
As published by The Recipe Critic.
The method
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