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From The Recipe Critic

Crack Chicken Dip

Time
35 min
Makes
8
Ingredients
8

7 things you may not have.

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Ingredients

Servings
8 servings
Amounts
  • 2 cups cooked chicken, shredded
  • 8 oz cream cheese, softened
  • 16 oz sour cream
  • 1 pkg dry ranch dressing
  • 1/2 tsp onion powder
  • 3/4 cup bacon, chopped
  • 1 1/2 cups shredded colby jack cheese, divided
  • green onion for garnish
Shopping list

“What I'm missing” leaves off staples you almost certainly have — salt, pepper, oil, water — and anything already in your pantry.

Nutrition · per serving

Calories
451 kcal
Fat
36 g
Fiber
1 g
Sugar
3 g
Sodium
818 mg
Protein
30 g
Cholesterol
156 mg
Carbohydrate
4 g
Saturated fat
20 g
Unsaturated fat
9 g

As published by The Recipe Critic.

The method

The steps live at therecipecritic.com. We don't copy them: The Recipe Critic wrote this recipe, and your visit supports them.

Get the recipe at The Recipe Critic (opens in a new tab)