From Spend With Pennies
Crab Rangoon (Crab & Cream Cheese filled Wontons)
- Time
- 23 min
- Makes
- 18
- Ingredients
- 8
6 things you may not have.
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Ingredients
- 5 ounces crab meat (drained, 1 can, can be substituted with fresh or packaged crab)
- 4 ounces cream cheese (softened)
- 1 green onion (finely sliced)
- 1 teaspoon Worcestershire sauce
- 1 teaspoon soy sauce (optional)
- ½ teaspoon garlic powder
- 18 wonton wrappers
- oil (for frying)
Nutrition · per serving
- Calories
- 71 kcal
- Fat
- 4 g
- Sodium
- 97 mg
- Protein
- 2 g
- Cholesterol
- 15 mg
- Carbohydrate
- 4 g
- Saturated fat
- 1 g
As published by Spend With Pennies.
The method
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