From Budget Bytes
Cowboy Caviar
- Time
- 20 min
- Makes
- 10
- Ingredients
- 16
12 things you may not have.
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Ingredients
- 2 Tbsp olive oil
- 1 fresh lime (2 Tbsp juice)
- ½ Tbsp balsamic vinegar
- ½ tsp chili powder
- 1 tsp ground cumin
- ½ tsp salt
- ½ tsp granulated sugar
- 15 oz. can black beans (drained and rinsed)
- 15 oz. can black-eyed peas (drained and rinsed)
- 1 bell pepper (any color & small diced, (250g, about 2 cups))
- 2 Roma tomatoes (small diced, (160g, 1 cup))
- 1 jalapeño (small diced, (50g, ¼ cup))
- ¼ red onion (small diced, (100g, 1 cup))
- ¼ bunch fresh cilantro (chopped, (25g, ¼ cup))
- corn kernels (fresh or frozen & thawed)
- avocado (diced)
Nutrition · per serving
0.5 cup (without avocado or corn) per serving
- Calories
- 140 kcal
- Fat
- 3 g
- Fiber
- 7 g
- Sodium
- 122 mg
- Protein
- 7 g
- Carbohydrate
- 21 g
As published by Budget Bytes.
The method
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