From RecipeTin Eats
Coconut Shrimp / Prawns with Spicy THAI Mango Sauce
- Time
- 30 min
- Ingredients
- 14
10 things you may not have.
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Ingredients
- 1 lb / 500 g whole prawns OR 12oz/350g peeled fresh prawns ((Note 1))
- 1/4 tsp salt
- Black pepper
- 1 egg
- 1/2 cup panko breadcrumbs
- 1/2 cup desiccated coconut ((Note 2))
- Oil (, for frying)
- 1 cup (packed) fresh mango. roughly diced
- 2 tbsp cilantro/coriander (, leaves and stems, roughly chopped)
- 2 tbsp red onion or eschallots (, finely chopped)
- 1 tbsp fish sauce ((or substitute with light or ordinary soy sauce))
- 1 tbsp sriracha ((Note 3))
- 1 tsp red chilli (, finely chopped (adjust to taste))
- 2 - 3 tbsp coconut milk ((adjust for desired sauce consistency))
The method
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