Skip to main content
The Supper Bell
Back to browse
From Once Upon a Chef

Cocktail Sauce

Makes
4
Ingredients
6

6 things you may not have.

Get the recipe at Once Upon a Chef (opens in a new tab)

The method's theirs. Go give them the click.

Ingredients

Servings
4 servings
Amounts
  • 1 cup ketchup
  • 3 tablespoons prepared horseradish
  • ½ teaspoon packed lemon zest, from one lemon
  • 1 tablespoon freshly squeezed lemon juice, (from one lemon)
  • ½ teaspoon Worcestershire sauce
  • A few dashes hot sauce, (such as Tabasco, to taste)
Shopping list

“What I'm missing” leaves off staples you almost certainly have — salt, pepper, oil, water — and anything already in your pantry.

Nutrition · per serving

Calories
54 kcal
Sugar
11 g
Sodium
482 mg
Protein
1 g
Carbohydrate
15 g

As published by Once Upon a Chef.

The method

The steps live at onceuponachef.com. We don't copy them: Once Upon a Chef wrote this recipe, and your visit supports them.

Get the recipe at Once Upon a Chef (opens in a new tab)