From Budget Bytes
Classic Salisbury Steak
- Time
- 40 min
- Makes
- 4
- Ingredients
- 13
6 things you may not have.
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Ingredients
- 1 yellow onion (divided, (260g, 2 cups))
- 1 lb. ground beef
- ½ cup breadcrumbs (65g)
- 1 large egg
- 2 Tbsp Worcestershire sauce (divided)
- 1 tsp Italian seasoning
- ¾ tsp salt (divided)
- ½ tsp black pepper (divided)
- 1 Tbsp cooking oil
- 8 oz. mushrooms
- 2 Tbsp butter
- 2 Tbsp all-purpose flour
- 1½ cups beef broth
Nutrition · per serving
1 steak with gravy per serving
- Calories
- 492 kcal
- Fat
- 34 g
- Fiber
- 2 g
- Sodium
- 1123 mg
- Protein
- 26 g
- Carbohydrate
- 19 g
As published by Budget Bytes.
The method
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