From Once Upon a Chef
Classic Coleslaw
- Time
- 15 min
- Makes
- 6
- Ingredients
- 10
8 things you may not have.
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Ingredients
- ¾ cup mayonnaise, (best quality such as Hellmann's or Duke's)
- ¼ cup sour cream
- 2 tablespoons apple cider vinegar
- 2 tablespoons sugar
- 2 teaspoons Dijon mustard
- ½ teaspoon celery seed
- ½ teaspoon salt
- ½ teaspoon freshly ground black pepper
- 1 lb (about 7 cups) prepared shredded coleslaw
- 2 scallions (dark green parts only, thinly sliced)
Nutrition · per serving
- Calories
- 266 kcal
- Fat
- 24 g
- Fiber
- 1 g
- Sugar
- 10 g
- Sodium
- 258 mg
- Protein
- 1 g
- Cholesterol
- 14 mg
- Carbohydrate
- 12 g
- Saturated fat
- 4 g
As published by Once Upon a Chef.
The method
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