From The Recipe Critic
Cinnamon Roll Cheesecake
- Time
- 8 hr 30 min
- Makes
- 12
- Ingredients
- 16
8 things you may not have.
Get the recipe at The Recipe Critic (opens in a new tab)
The method's theirs. Go give them the click.
Ingredients
- 1 ½ cups cinnamon graham cracker crumbs (about 12 whole crackers)
- ¼ cup granulated sugar
- 5 tablespoons unsalted butter (melted)
- 1 ⅓ cup brown sugar (packed)
- ¼ cup all-purpose flour
- 2 ½ tablespoons ground cinnamon
- ½ cup unsalted butter (melted)
- 2 pounds cream cheese (room temperature (4 8-ounce packages))
- 8 ounces sour cream
- ½ cup granulated sugar
- 1 cup brown sugar (packed)
- 5 large eggs (room temperature)
- 1 tablespoon vanilla extract
- 2 ounces cream cheese (room temperature)
- ¼ cup powdered sugar
- ½ cup heavy cream (chilled)
Nutrition · per serving
- Calories
- 770 kcal
- Fat
- 50 g
- Fiber
- 1 g
- Sugar
- 63 g
- Sodium
- 370 mg
- Protein
- 9 g
- Trans fat
- 1 g
- Cholesterol
- 205 mg
- Carbohydrate
- 74 g
- Saturated fat
- 29 g
- Unsaturated fat
- 15 g
As published by The Recipe Critic.
The method
The steps live at therecipecritic.com. We don't copy them: The Recipe Critic wrote this recipe, and your visit supports them.