From RecipeTin Eats
Cinnamon Roasted Pumpkin
- Time
- 40 min
- Makes
- 4
- Ingredients
- 10
6 things you may not have.
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Ingredients
- 1/4 Jap Pumpkin ((1 kg / 2lb), unpeeled, deseeded, cut into 6 wedges)
- 3 tbsp olive oil
- 1 tsp cinnamon
- 1/4 salt
- Black pepper
- 1/2 cup plain greek yoghurt (, loosened with a bit of water)
- 1/4 lemon
- 1 tbsp pine nuts (, toasted)
- 1 tbsp coriander leaves
- 1 birds eye chilli (, finely sliced)
Nutrition · per serving
295 g per serving
- Calories
- 213 kcal
- Fat
- 13 g
- Fiber
- 7.7 g
- Sugar
- 10.5 g
- Sodium
- 46 mg
- Protein
- 4.8 g
- Cholesterol
- 2 mg
- Carbohydrate
- 23.2 g
- Saturated fat
- 2.3 g
As published by RecipeTin Eats.
The method
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