From Cookie and Kate
Cilantro Hemp Pesto
- Time
- 10 min
- Makes
- 2
- Ingredients
- 6
5 things you may not have.
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Ingredients
- 2 cups packed cilantro leaves with tender stems (from 2 small bunches)
- ½ cup shelled hemp seeds (hemp hearts)
- Optional, for heat: 1 medium jalapeño, seeds and ribs removed, roughly chopped
- 1 garlic clove, roughly chopped
- ½ teaspoon fine sea salt
- ¼ cup extra-virgin olive oil, more if desired
Nutrition · per serving
About 2 tablespoons per serving
- Calories
- 187 kcal
- Fat
- 19 g
- Fiber
- 0.8 g
- Sugar
- 0.3 g
- Sodium
- 236.4 mg
- Protein
- 5.2 g
- Trans fat
- 0 g
- Cholesterol
- 0 mg
- Carbohydrate
- 1.8 g
- Saturated fat
- 2.3 g
As published by Cookie and Kate.
The method
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