Skip to main content
The Supper Bell
Back to browse
From The Recipe Critic

Chocolate Zucchini Bread

Time
1 hr 10 min
Makes
8
Ingredients
16

8 things you may not have.

Get the recipe at The Recipe Critic (opens in a new tab)

The method's theirs. Go give them the click.

Ingredients

Servings
8 servings
Amounts
  • 1 cup all-purpose flour
  • 1 teaspoon cinnamon
  • ¾ teaspoon baking soda
  • ¼ teaspoon salt
  • 3 tablespoons unsweetened cocoa powder
  • ½ cup sugar
  • ¼ cup brown sugar
  • ¼ cup canola oil
  • 2 eggs
  • 1 teaspoon vanilla
  • ¼ cup sour cream
  • 1 ½ cups grated and strained zucchini
  • ½ cup mini chocolate chips
  • 2 tablespoons brown sugar
  • 2 tablespoon granulated sugar
  • ½ teaspoon cinnamon
Shopping list

“What I'm missing” leaves off staples you almost certainly have — salt, pepper, oil, water — and anything already in your pantry.

Nutrition · per serving

Calories
313 kcal
Fat
13 g
Fiber
2 g
Sugar
33 g
Sodium
206 mg
Protein
4 g
Trans fat
0.1 g
Cholesterol
47 mg
Carbohydrate
47 g
Saturated fat
3 g
Unsaturated fat
7 g

As published by The Recipe Critic.

The method

The steps live at therecipecritic.com. We don't copy them: The Recipe Critic wrote this recipe, and your visit supports them.

Get the recipe at The Recipe Critic (opens in a new tab)