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From Sally's Baking Addiction

Chocolate Whoopie Pies with Salted Caramel Frosting

Time
1 hr 10 min
Makes
15
Ingredients
14

7 things you may not have.

Get the recipe at Sally's Baking Addiction (opens in a new tab)

The method's theirs. Go give them the click.

Ingredients

Servings
15 servings
Amounts
  • 2 cups (250g) all-purpose flour (spooned & leveled)
  • 6 Tablespoons (32g) unsweetened natural cocoa powder
  • 1 and 1/4 teaspoons baking soda
  • 1/2 teaspoon salt
  • 1/2 cup (8 Tbsp; 113g) unsalted butter, softened to room temperature
  • 1 cup (200g) packed light brown sugar
  • 1 large egg, at room temperature
  • 1 and 1/2 teaspoons pure vanilla extract
  • 1 cup (240ml) buttermilk, at room temperature*
  • 1/2 cup (8 Tbsp; 113g) unsalted butter, softened to room temperature
  • 1 cup (200g) packed light brown sugar
  • 5 – 6 Tablespoons heavy cream, divided*
  • 1/4 teaspoon salt
  • 2 and 1/2 cups (240-300g) confectioners’ sugar, sifted
Shopping list

“What I'm missing” leaves off staples you almost certainly have — salt, pepper, oil, water — and anything already in your pantry.

The method

The steps live at sallysbakingaddiction.com. We don't copy them: Sally's Baking Addiction wrote this recipe, and your visit supports them.

Get the recipe at Sally's Baking Addiction (opens in a new tab)