From Once Upon a Chef
Chocolate Toffee Matzo Crack
- Time
- 30 min
- Makes
- 35
- Ingredients
- 6
5 things you may not have.
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Ingredients
- 4 to 5 lightly salted matzos, (preferably the Streit's brand - see note below)
- 1 cup (2 sticks) unsalted butter
- 1 cup (packed) dark brown sugar
- 1 (12-oz) bag semi-sweet chocolate chips (I use Ghirardelli)
- 1 heaping cup chopped pecans, (toasted if desired, for maximum flavor (see note below))
- ½ teaspoon sea salt flakes or kosher salt
Nutrition · per serving
- Calories
- 166 kcal
- Fat
- 9 g
- Fiber
- 2 g
- Sugar
- 14 g
- Sodium
- 36 mg
- Protein
- 2 g
- Cholesterol
- 14 mg
- Carbohydrate
- 22 g
- Saturated fat
- 4 g
As published by Once Upon a Chef.
The method
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