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From Once Upon a Chef

Chocolate Muffins

Time
40 min
Makes
12
Ingredients
11

7 things you may not have.

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The method's theirs. Go give them the click.

Ingredients

Servings
12 servings
Amounts
  • 2 large eggs
  • 1 cup low-fat buttermilk ((see note))
  • 2 teaspoons vanilla extract
  • 1¾ cups all-purpose flour, (spooned into measuring cup and leveled-off)
  • 2/3 cup natural unsweetened cocoa powder, (such as Hershey's)
  • 1¼ cups (packed) light brown sugar
  • 1 teaspoon baking powder
  • 1 teaspoon baking soda
  • ½ teaspoon salt
  • 1 cup semi-sweet or bittersweet chocolate chips
  • 1/2 cup (1 stick) unsalted butter, melted and cooled slightly
Shopping list

“What I'm missing” leaves off staples you almost certainly have — salt, pepper, oil, water — and anything already in your pantry.

Nutrition · per serving

Calories
324 kcal
Fat
14 g
Fiber
3 g
Sugar
31 g
Sodium
293 mg
Protein
5 g
Cholesterol
52 mg
Carbohydrate
50 g
Saturated fat
8 g

As published by Once Upon a Chef.

The method

The steps live at onceuponachef.com. We don't copy them: Once Upon a Chef wrote this recipe, and your visit supports them.

Get the recipe at Once Upon a Chef (opens in a new tab)