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From Once Upon a Chef

Chocolate Kisses (Baci di Cioccolato)

Time
1 hr
Makes
46
Ingredients
14

9 things you may not have.

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The method's theirs. Go give them the click.

Ingredients

Servings
46 servings
Amounts
  • ½ cup slivered almonds
  • 3 tablespoons granulated sugar, (plus more for rolling)
  • 1½ cups all-purpose flour, (spooned into measuring cup and leveled-off)
  • 1/3 cup unsweetened Dutch-processed cocoa powder
  • ¼ teaspoon baking powder
  • Scant ½ teaspoon salt
  • 1 cup (2 sticks) unsalted butter, softened
  • 1 cup confectioners' sugar
  • 2 teaspoons vanilla extract
  • 1 tablespoon dark rum ((optional))
  • ¾ cup heavy cream
  • 8 ounces semi-sweet chocolate
  • 1 tablespoon unsalted butter, (softened)
  • 2 teaspoons dark rum ((optional))
Shopping list

“What I'm missing” leaves off staples you almost certainly have — salt, pepper, oil, water — and anything already in your pantry.

Nutrition · per serving

Calories
114 kcal
Fat
8 g
Fiber
1 g
Sugar
7 g
Sodium
30 mg
Protein
1 g
Cholesterol
17 mg
Carbohydrate
11 g
Saturated fat
5 g

As published by Once Upon a Chef.

The method

The steps live at onceuponachef.com. We don't copy them: Once Upon a Chef wrote this recipe, and your visit supports them.

Get the recipe at Once Upon a Chef (opens in a new tab)