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The Supper Bell
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Time
4 hr
Makes
14
Ingredients
14

11 things you may not have.

Get the recipe at Sally's Baking Addiction (opens in a new tab)

The method's theirs. Go give them the click.

Ingredients

Servings
14 servings
Amounts
  • 2 and 1/4 cups (281g) all-purpose flour (spooned & leveled)
  • 1/4 cup (21g) unsweetened natural or dutch-process cocoa powder
  • 2 Tablespoons (24g) granulated sugar
  • 1 teaspoon salt
  • 1 cup (16 Tbsp; 226g) unsalted butter, very cold and cubed
  • 1/2 cup (120ml) cold milk or heavy cream, plus more as needed*
  • egg wash: 1 egg beaten with 1 Tablespoon (15ml) milk or heavy cream
  • optional: 2 Tablespoons coarse sugar for topping
  • one 4 ounce bar (113g) semi-sweet chocolate, coarsely chopped*
  • 1/2 cup (120ml) heavy cream*
  • optional: 2 Tablespoons (31g) creamy peanut butter
  • 2 ounces (57g) semi-sweet chocolate, coarsely chopped*
  • 1 teaspoon canola or vegetable oil
  • optional: 1 Tablespoon (16g) peanut butter
Shopping list

“What I'm missing” leaves off staples you almost certainly have — salt, pepper, oil, water — and anything already in your pantry.

The method

The steps live at sallysbakingaddiction.com. We don't copy them: Sally's Baking Addiction wrote this recipe, and your visit supports them.

Get the recipe at Sally's Baking Addiction (opens in a new tab)