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From Once Upon a Chef

Chocolate Fondue

Time
10 min
Makes
4
Ingredients
4

2 things you may not have.

Get the recipe at Once Upon a Chef (opens in a new tab)

The method's theirs. Go give them the click.

Ingredients

Servings
4 servings
Amounts
  • 1 cup heavy cream
  • 8 oz semi-sweet chocolate, (finely chopped)
  • 1 tablespoon sugar
  • 1 tablespoon unsalted butter
Shopping list

“What I'm missing” leaves off staples you almost certainly have — salt, pepper, oil, water — and anything already in your pantry.

Nutrition · per serving

Calories
514 kcal
Fat
42 g
Fiber
3 g
Sugar
36 g
Sodium
29 mg
Protein
4 g
Cholesterol
89 mg
Carbohydrate
41 g
Saturated fat
26 g

As published by Once Upon a Chef.

The method

The steps live at onceuponachef.com. We don't copy them: Once Upon a Chef wrote this recipe, and your visit supports them.

Get the recipe at Once Upon a Chef (opens in a new tab)