From Sally's Baking Addiction
Chocolate Cupcakes with Creamy Nutella Frosting
- Time
- 3 hr
- Makes
- 14
- Ingredients
- 16
8 things you may not have.
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Ingredients
- 1 cup (240ml) water
- 1/2 cup (41g) unsweetened cocoa powder
- 1 and 1/3 cups (166g) all-purpose flour (spooned & leveled)
- 2 teaspoons baking powder
- 1/4 teaspoon salt
- 1/2 cup (8 Tbsp; 113g) unsalted butter, softened to room temperature
- 1 cup (200g) granulated sugar
- 2 large eggs
- 2 teaspoons pure vanilla extract
- 1 cup (16 Tbsp; 226g) unsalted butter, softened to room temperature
- 4 cups (460g) confectioners’ sugar
- 3/4 cup (225g) Nutella
- 1/3 cup (80ml) heavy cream or whole milk
- 1 teaspoon pure vanilla extract
- pinch salt
- optional: decorative candies
The method
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