From The Recipe Critic
Chocolate Chip Pumpkin Muffins
- Time
- 40 min
- Makes
- 12
- Ingredients
- 15
11 things you may not have.
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Ingredients
- 3/4 cup unsalted butter cut into pieces
- 1 1/4 cups all-purpose flour
- 1/2 cup granulated sugar
- 1/4 cup brown sugar
- 3/4 teaspoons baking soda
- 3/4 teaspoons baking powder
- 1/2 teaspoon salt
- 2 teaspoons pumpkin spice
- 1/2 teaspoon ground cinnamon
- 2 large eggs lightly beaten (room temperature preferred)
- 1 1/2 teaspoon vanilla extract
- 1 cup pumpkin puree
- 2 Tablespoons milk
- 1 ⅓ cup semisweet chocolate chips (divided.)
- coarse sugar for sprinkling (optional)
Nutrition · per serving
- Calories
- 224 kcal
- Fat
- 8 g
- Fiber
- 3 g
- Sugar
- 21 g
- Sodium
- 171 mg
- Protein
- 3 g
- Cholesterol
- 1 mg
- Carbohydrate
- 35 g
- Saturated fat
- 5 g
As published by The Recipe Critic.
The method
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