Skip to main content
The Supper Bell
Back to browse
From Once Upon a Chef

Chocolate Chip Cookies

Time
45 min
Makes
40
Ingredients
9

4 things you may not have.

Get the recipe at Once Upon a Chef (opens in a new tab)

The method's theirs. Go give them the click.

Ingredients

Servings
40 servings
Amounts
  • 1 cup (2 sticks) unsalted butter, at room temperature
  • 2/3 cup granulated sugar
  • ¾ cup (packed) dark brown sugar (fine to substitute light)
  • 1 teaspoon vanilla extract
  • 2 large eggs
  • 1 teaspoon salt
  • 1 teaspoon baking soda
  • 2½ cups all-purpose flour, (spooned into measuring cup and leveled-off (see note))
  • 2 cups (12 oz) semi-sweet chocolate chips, best quality such as Ghirardelli
Shopping list

“What I'm missing” leaves off staples you almost certainly have — salt, pepper, oil, water — and anything already in your pantry.

Nutrition · per serving

Calories
69 kcal
Fat
4 g
Sugar
5 g
Sodium
36 mg
Protein
1 g
Cholesterol
11 mg
Carbohydrate
9 g
Saturated fat
2 g

As published by Once Upon a Chef.

The method

The steps live at onceuponachef.com. We don't copy them: Once Upon a Chef wrote this recipe, and your visit supports them.

Get the recipe at Once Upon a Chef (opens in a new tab)