From The Recipe Critic
Chocolate Buttercream Frosting
- Time
- 15 min
- Makes
- 2
- Ingredients
- 6
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Ingredients
- 1 cup unsalted butter (softened)
- 3 cups powdered sugar
- 1/2 cup unsweetened cocoa powder
- 3 tablespoons milk (more as needed)
- 1 teaspoon vanilla extract
- ¼ teaspoon salt
Nutrition · per serving
- Calories
- 1582 kcal
- Fat
- 96 g
- Fiber
- 7 g
- Sugar
- 178 g
- Sodium
- 321 mg
- Protein
- 6 g
- Trans fat
- 4 g
- Cholesterol
- 246 mg
- Carbohydrate
- 193 g
- Saturated fat
- 60 g
- Unsaturated fat
- 29 g
As published by The Recipe Critic.
The method
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