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From The Recipe Critic

Chinese Chicken and Broccoli

Time
25 min
Makes
4
Ingredients
12

9 things you may not have.

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Ingredients

Servings
4 servings
Amounts
  • 2 tablespoons sesame oil, (divided)
  • 1 1/2 pounds boneless skinless chicken breasts, (cut into bite-sized pieces)
  • Kosher salt and pepper, (for seasoning)
  • 1 teaspoon garlic, (minced)
  • 1 teaspoon ginger paste
  • 3 cups broccoli florets
  • 2/3 cup chicken broth
  • 1 tablespoon brown sugar
  • 2 tablespoons soy sauce
  • 1 tablespoon oyster sauce
  • 1 teaspoon sesame oil
  • 1 tablespoon cornstarch
Shopping list

“What I'm missing” leaves off staples you almost certainly have — salt, pepper, oil, water — and anything already in your pantry.

Nutrition · per serving

Calories
319 kcal
Fat
13 g
Fiber
2 g
Sugar
4 g
Sodium
992 mg
Protein
39 g
Trans fat
0.02 g
Cholesterol
110 mg
Carbohydrate
11 g
Saturated fat
2 g
Unsaturated fat
9 g

As published by The Recipe Critic.

The method

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Get the recipe at The Recipe Critic (opens in a new tab)