From Budget Bytes
Chile Relleno Recipe
- Time
- 55 min
- Makes
- 4
- Ingredients
- 14
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Ingredients
- 1 yellow onion (diced)
- 1 Tbsp olive oil
- 1 tsp salt
- 1 tsp freshly cracked black pepper
- 1 tsp ground cumin
- 4 poblano peppers
- 1 28 oz. crushed tomatoes (1 can)
- 1 10 oz. diced tomatoes with green chiles (1 can)
- 5 cloves garlic (minced)
- 1 cup shredded queso cheese
- 3 eggs
- ½ cup all-purpose flour
- ½ cup vegetable oil
- 2 Tbsp fresh cilantro (for garnish)
Nutrition · per serving
- Calories
- 694 kcal
- Fat
- 50 g
- Fiber
- 8 g
- Sodium
- 1201 mg
- Protein
- 26 g
- Carbohydrate
- 41 g
As published by Budget Bytes.
The method
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