From Budget Bytes
Chicken Meatballs in Cream Sauce
- Time
- 37 min
- Makes
- 5
- Ingredients
- 21
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Ingredients
- ½ cup plain breadcrumbs (55g)
- 1 tsp Italian seasoning
- ½ tsp garlic powder
- ½ tsp onion powder
- ¾ tsp salt
- ¼ tsp black pepper (freshly cracked)
- 3 Tbsp Parmesan cheese (grated, (15g))
- 1 lb. ground chicken (454g)
- 1 large egg
- ½ tsp Worcestershire sauce
- 2 Tbsp cooking oil (1 oz.)
- 2 Tbsp butter (28g)
- 1 garlic clove (minced)
- 2 Tbsp all-purpose flour (15g)
- 1½ cups chicken broth (12oz.)
- ½ cup half and half (4 oz.)
- ¼ tsp dried oregano
- ¼ tsp salt
- ¼ tsp black pepper (freshly cracked)
- 2 Tbsp Parmesan cheese (grated, (10g))
- 2 Tbsp lemon juice (optional)
Nutrition · per serving
5 meatballs per serving
- Calories
- 350 kcal
- Fat
- 23 g
- Fiber
- 1 g
- Sodium
- 1021 mg
- Protein
- 22 g
- Carbohydrate
- 14 g
As published by Budget Bytes.
The method
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