From Spend With Pennies
Chicken Lasagna
- Time
- 1 hr 45 min
- Makes
- 15
- Ingredients
- 18
12 things you may not have.
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Ingredients
- 12 lasagna noodles (cooked and cooled)
- 4 cups cooked chopped chicken (or shredded chicken)
- 3 cups vegetables (cooked and cooled)
- 10 ounces frozen chopped spinach (defrosted and squeezed dry)
- 2 cups cottage cheese (or ricotta cheese)
- 2 eggs
- 2 tablespoons chopped fresh parsley
- 4 cups shredded mozzarella cheese (divided)
- ⅔ cup shredded Parmesan cheese (divided)
- ⅓ cup butter
- 1 onion (diced)
- 2 cloves garlic (minced)
- ¼ cup all-purpose flour
- 2 cups milk
- 2 cups chicken broth
- 4 ounces cream cheese
- 1 teaspoon dried basil
- ½ teaspoon dried oregano
Nutrition · per serving
- Calories
- 411 kcal
- Fat
- 22 g
- Fiber
- 1 g
- Sugar
- 4 g
- Sodium
- 614 mg
- Protein
- 27 g
- Cholesterol
- 102 mg
- Carbohydrate
- 25 g
- Saturated fat
- 11 g
As published by Spend With Pennies.
The method
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