From Budget Bytes
Chicken Cobbler
- Time
- 50 min
- Makes
- 5
- Ingredients
- 22
11 things you may not have.
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Ingredients
- 2 Tbsp cooking oil (divided, (1 oz.))
- 1 lb. chicken thighs (boneless & skinless, (cut into bite-size pieces))
- ½ tsp salt
- ¼ tsp black pepper (freshly cracked)
- 8 oz. white mushrooms (sliced, (235g))
- 1 cup onion (diced, (150g))
- 2 garlic cloves (minced, (2 tsp))
- 1½ cups chicken broth (12 oz.)
- ½ cup whole milk (4 oz.)
- ½ tsp dried thyme
- ½ tsp poultry seasoning
- 3 Tbsp cornstarch
- ¼ cup cold water
- 1½ cups frozen peas and carrots (200g)
- 1¼ cup all-purpose flour (156g)
- 2 tsp baking powder (8g)
- 1 cup whole milk (8 oz.)
- 8 Tbsp butter (melted & divided, (112g))
- ½ cup cheddar cheese (shredded, (56g))
- ½ tsp garlic powder
- ¼ tsp cajun seasoning
- ½ tsp dried parsley
Nutrition · per serving
- Calories
- 629 kcal
- Fat
- 35 g
- Fiber
- 4 g
- Sodium
- 863 mg
- Protein
- 32 g
- Carbohydrate
- 48 g
As published by Budget Bytes.
The method
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