Chicken Broccoli Stir Fry (extra sauce!)

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Ingredients

500g/1 lb chicken breast, thinly sliced ((or boneless thighs, do not tenderise))
1 1/2 tsp baking soda / bi-carb soda ((Note 1))
2 tbsp cornflour/cornstarch
3 tbsp light soy sauce (, or all purpose soy (Note 2))
1 1/2 tbsp Chinese cooking wine ((shaoxing wine) or Mirin (Note 3))
3 tbsp oyster sauce ((Note 4))
2 tsp sesame oil (, toasted (Note 5))
Dash of white pepper ((sub black))
2 tbsp oil (, peanut, vegetable or canola)
1/2 onion (, sliced)
2 garlic cloves (, finely minced with knife)
400g/ 14 oz broccoli florets (, broken/cut into small bite size pieces (2 medium heads, ~5 cups))
1 1/4 cups water
White rice (or other rice of choice)

As published by RecipeTin Eats.

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