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From Once Upon a Chef

Cheesecake Bars

Time
1 hr 35 min
Makes
16
Ingredients
13

7 things you may not have.

Get the recipe at Once Upon a Chef (opens in a new tab)

The method's theirs. Go give them the click.

Ingredients

Servings
16 servings
Amounts
  • 1¼ cups graham cracker crumbs, (from 10 whole crackers)
  • 4 tablespoons unsalted butter, (melted)
  • ¼ cup (packed) dark brown sugar
  • 1/8 teaspoon salt
  • 16 oz (two 8-oz packages) cream cheese, at room temperature
  • 1 cup granulated sugar
  • 1½ tablespoons all-purpose flour
  • ¼ cup sour cream
  • 3 large eggs
  • 2½ teaspoons vanilla extract
  • ½ teaspoon packed freshly grated lemon zest, (from 1 lemon)
  • 1 teaspoon lemon juice
  • ⅛ teaspoon salt
Shopping list

“What I'm missing” leaves off staples you almost certainly have — salt, pepper, oil, water — and anything already in your pantry.

Nutrition · per serving

Calories
248 kcal
Fat
16 g
Sugar
20 g
Sodium
166 mg
Protein
3 g
Cholesterol
77 mg
Carbohydrate
24 g
Saturated fat
9 g

As published by Once Upon a Chef.

The method

The steps live at onceuponachef.com. We don't copy them: Once Upon a Chef wrote this recipe, and your visit supports them.

Get the recipe at Once Upon a Chef (opens in a new tab)