From The Recipe Critic
Cheese Danish
- Time
- 50 min
- Makes
- 18
- Ingredients
- 9
5 things you may not have.
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Ingredients
- 2 sheets puff pastry (1 box, thawed)
- 8 ounces cream cheese (room temperature)
- ⅓ cup granulated sugar
- 1 teaspoon lemon juice
- 1 whole egg
- 2 tablespoons water
- 1 teaspoon vanilla extract
- 1 cup powdered sugar
- 3-4 tablespoons milk
Nutrition · per serving
- Calories
- 240 kcal
- Fat
- 15 g
- Fiber
- 0.4 g
- Sugar
- 11 g
- Sodium
- 112 mg
- Protein
- 3 g
- Trans fat
- 0.001 g
- Cholesterol
- 22 mg
- Carbohydrate
- 23 g
- Saturated fat
- 5 g
- Unsaturated fat
- 9 g
As published by The Recipe Critic.
The method
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