From The Recipe Critic
Champurrado
- Time
- 35 min
- Makes
- 6
- Ingredients
- 11
8 things you may not have.
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Ingredients
- 3 cups whole milk
- 3 cups water
- 2 ounces piloncillo, (or dark brown sugar)
- 1 cinnamon stick
- 2 pods star anise
- 3 whole cloves
- 2 (3-ounce) discs Mexican chocolate (Abuelita brand)
- 1½ cups warm water
- ½ cup Masa Harina
- 2 teaspoons Mexican vanilla, (or vanilla extract)
- pinch of salt
Nutrition · per serving
1 cup per serving
- Calories
- 197 kcal
- Fat
- 8 g
- Fiber
- 2 g
- Sugar
- 19 g
- Sodium
- 59 mg
- Protein
- 5 g
- Trans fat
- 0.002 g
- Cholesterol
- 15 mg
- Carbohydrate
- 28 g
- Saturated fat
- 4 g
- Unsaturated fat
- 2.4 g
As published by The Recipe Critic.
The method
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