From RecipeTin Eats
Cauliflower Fried Rice
- Time
- 20 min
- Makes
- 5
- Ingredients
- 12
7 things you may not have.
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Ingredients
- 1.5 tbsp oil (, separated (vegetable, canola, peanut))
- 3 garlic cloves (, minced)
- 1/2 onion (, finely chopped)
- 75g/ 2.5 oz ham or bacon (, diced)
- 1 1/2 cups frozen diced peas, carrots, corn ((mix, or other diced fresh veg of choice))
- 400g (4 cups) cauliflower rice, raw ((Note 1))
- 2 eggs (, lightly whisked)
- 2 green onions (, finely sliced)
- 1 tbsp Mirin (or Chinese Cooking Wine) ((sub dry sherry or cooking sake) (Note 2))
- 1 tbsp Oyster Sauce ((sub Hoisin))
- 1.5 tbsp soy sauce (, light or all purpose (Note 3))
- 1 tsp sesame oil (, toasted)
Nutrition · per serving
- Calories
- 144 kcal
- Fat
- 10 g
- Fiber
- 3 g
- Sugar
- 3 g
- Sodium
- 660 mg
- Protein
- 9 g
- Cholesterol
- 72 mg
- Carbohydrate
- 13 g
- Saturated fat
- 2 g
As published by RecipeTin Eats.
The method
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