From Bon Appetit
Carnitas (Crispy, Tender Mexican Pork)
- Makes
- 8 servings
- Ingredients
- 6
6 things you may not have.
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Ingredients
- 3 lb. boneless pork shoulder (Boston butt), cut into 1½" pieces
- 1 lb. pork belly, cut into 1" pieces
- 1 cup homemade chicken stock or low-sodium chicken broth
- 1 Tbsp. (heaping) Diamond Crystal or 1¾ tsp. (heaping) Morton kosher salt
- 1 tsp. freshly ground black pepper
- Warm corn tortillas, sliced avocado, shredded cabbage, chopped white onion, chopped cilantro, dried oregano, and lime wedges (for serving)
The method
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