From RecipeTin Eats
Caramelised Vietnamese Shredded Beef
- Time
- 20 min
- Makes
- 3
- Ingredients
- 13
9 things you may not have.
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Ingredients
- 500g / 1lb (3 cups) leftover cooked brisket or other beef (, shredded or chopped (Note 1))
- 1 - 2 tbsp oil (, for cooking)
- 2 garlic cloves (, minced)
- 2 tbsp lime juice
- 2 tbsp fish sauce
- 1 tbsp soy sauce (, light or all purpose)
- 2.5 tbsp (packed) brown sugar
- 1 tbsp vegetable oil
- 1 tbsp lemongrass paste ((Note 2))
- Rice or noodles
- Lime wedges OR Nuoc Cham ((Note 3))
- Fresh coriander/cilantro leaves (and/or finely sliced green onions)
- Finely sliced red chilli, sliced cucumber, crushed peanuts*
The method
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