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From Sally's Baking Addiction

Caramel Stuffed Nutella Cookies

Time
3 hr 45 min
Makes
28
Ingredients
13
Get the recipe at Sally's Baking Addiction (opens in a new tab)

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Ingredients

Servings
28 servings
Amounts
  • 2 and 1/2 cups (313g) all-purpose flour (spooned & leveled)
  • 2 Tablespoons (10g) unsweetened natural cocoa powder
  • 1 teaspoon baking soda
  • 1/2 teaspoon salt
  • 3/4 cup (12 Tbsp; 170g) unsalted butter, softened to room temperature
  • 3/4 cup (150g) packed light or dark brown sugar
  • 1/2 cup (100g) granulated sugar
  • 1 large egg, at room temperature
  • 1 teaspoon pure vanilla extract
  • 3/4 cup (225g) Nutella
  • 1 heaping cup (130g) chopped hazelnuts
  • 28 soft caramel candies (see recipe note)
  • optional: coarse salt or sea salt for topping
Shopping list

“What I'm missing” leaves off staples you almost certainly have — salt, pepper, oil, water — and anything already in your pantry.

The method

The steps live at sallysbakingaddiction.com. We don't copy them: Sally's Baking Addiction wrote this recipe, and your visit supports them.

Get the recipe at Sally's Baking Addiction (opens in a new tab)