From The Recipe Critic
Cajun Shrimp and Sausage Vegetable Skillet
- Time
- 15 min
- Makes
- 6
- Ingredients
- 9
8 things you may not have.
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Ingredients
- 1 pound large peeled and deveined shrimp
- 14 ounces sliced pork or chicken sausage
- 2 sliced zucchini
- 2 sliced yellow squash
- ½ chopped asparagus,
- 2 chopped red bell pepper
- salt and pepper
- 2 tablespoons olive oil
- 2 tablespoons cajun seasoning
Nutrition · per serving
- Calories
- 359 kcal
- Fat
- 24 g
- Fiber
- 3 g
- Sugar
- 6 g
- Sodium
- 638 mg
- Protein
- 30 g
- Trans fat
- 0.2 g
- Cholesterol
- 179 mg
- Carbohydrate
- 9 g
- Saturated fat
- 7 g
- Unsaturated fat
- 15 g
As published by The Recipe Critic.
The method
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