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From The Recipe Critic

Cajun Shrimp and Sausage Vegetable Skillet

Time
15 min
Makes
6
Ingredients
9

8 things you may not have.

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Ingredients

Servings
6 servings
Amounts
  • 1 pound large peeled and deveined shrimp
  • 14 ounces sliced pork or chicken sausage
  • 2 sliced zucchini
  • 2 sliced yellow squash
  • ½ chopped asparagus,
  • 2 chopped red bell pepper
  • salt and pepper
  • 2 tablespoons olive oil
  • 2 tablespoons cajun seasoning
Shopping list

“What I'm missing” leaves off staples you almost certainly have — salt, pepper, oil, water — and anything already in your pantry.

Nutrition · per serving

Calories
359 kcal
Fat
24 g
Fiber
3 g
Sugar
6 g
Sodium
638 mg
Protein
30 g
Trans fat
0.2 g
Cholesterol
179 mg
Carbohydrate
9 g
Saturated fat
7 g
Unsaturated fat
15 g

As published by The Recipe Critic.

The method

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Get the recipe at The Recipe Critic (opens in a new tab)