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From RecipeTin Eats

Cajun Baked Turkey Breast and Dressing (Stuffing)

Time
4 hr 15 min
Makes
8
Ingredients
15

11 things you may not have.

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Ingredients

Servings
8 servings
Amounts
  • 1 tbsp kosher salt *
  • 1 tsp each freshly cracked black pepper (, ground oregano **)
  • 2 tsp each onion powder (, garlic powder, smoked paprika ^)
  • 1/2 tsp cayenne pepper
  • 1/2 tsp. each dried thyme and rosemary
  • 8 lb / 4 kg pound bone-in turkey breast (("crown" or "buffe") (Note 1))
  • 4 tbsp / 50g butter
  • 8 cloves garlic (, minced (2 tbsp))
  • 2 large onions (, finely chopped^^ (4 cups))
  • 2 celery ribs (, finely chopped (2 cups))
  • 2 green peppers / capsicum (, finely chopped (2 cups))
  • 1 1/4 lb / 650g Andouille sausages ((Note 3 for subs!))
  • 1-2 tbsp Tabasco sauce (, to taste)
  • 2 cups chicken stock / broth
  • 1 1/2 cups bread crumbs ((panko breadcrumbs can be substituted))
Shopping list

“What I'm missing” leaves off staples you almost certainly have — salt, pepper, oil, water — and anything already in your pantry.

The method

The steps live at recipetineats.com. We don't copy them: RecipeTin Eats wrote this recipe, and your visit supports them.

Get the recipe at RecipeTin Eats (opens in a new tab)