From Bon Appetit
Cacio e Pepe (Classic Roman Cheese and Pepper Pasta)
- Makes
- 2 servings
- Ingredients
- 6
4 things you may not have.
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Ingredients
- 8 oz. pasta (such as spaghetti, tagliolini, or bucatini)
- Kosher salt
- 4 Tbsp. chilled unsalted butter, cut into pieces, divided
- 1½ tsp. coarsely ground pepper, plus more
- 3 oz. Grana Padano or Parmesan, grated on the smallest holes of a box grater
- 1½ oz. Pecorino Romano, grated on the smallest holes of a box grater
The method
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