From The Recipe Critic
Butter Tarts
- Time
- 43 min
- Makes
- 12
- Ingredients
- 9
5 things you may not have.
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Ingredients
- 1 ¼ cup flour
- ¼ teaspoon salt
- ⅓ cup shortening
- 4 to 5 tablespoons ice water
- ¼ cup unsalted butter
- ¼ cup dark brown sugar
- ½ cup light corn syrup
- 1 large egg
- ¾ teaspoon vanilla extract
Nutrition · per serving
- Calories
- 195 kcal
- Fat
- 10 g
- Fiber
- 0.4 g
- Sugar
- 15 g
- Sodium
- 65 mg
- Protein
- 2 g
- Trans fat
- 1 g
- Cholesterol
- 24 mg
- Carbohydrate
- 25 g
- Saturated fat
- 4 g
- Unsaturated fat
- 5 g
As published by The Recipe Critic.
The method
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