From The Recipe Critic
Butter Cookies
- Time
- 24 min
- Makes
- 25
- Ingredients
- 10
6 things you may not have.
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Ingredients
- 1 cup unsalted butter (softened)
- ⅔ cup granulated sugar
- 1 ½ teaspoons vanilla extract
- ½ teaspoon almond extract
- 1 egg yolk (room temperature)
- 1 tablespoon milk
- 2 cups + 2 tablespoons all purpose flour
- ¾ cup semi-sweet or milk chocolate chips
- 1 teaspoon vegetable oil
- sprinkles (if desired)
Nutrition · per serving
31 g per serving
- Calories
- 191 kcal
- Fat
- 9 g
- Fiber
- 1 g
- Sugar
- 9 g
- Sodium
- 6 mg
- Protein
- 3 g
- Trans fat
- 0.3 g
- Cholesterol
- 28 mg
- Carbohydrate
- 24 g
- Saturated fat
- 6 g
- Unsaturated fat
- 2.5 g
As published by The Recipe Critic.
The method
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