From The Recipe Critic
Buffalo Chicken Sliders
- Time
- 30 min
- Makes
- 12
- Ingredients
- 12
11 things you may not have.
Get the recipe at The Recipe Critic (opens in a new tab)
The method's theirs. Go give them the click.
Ingredients
- 1 package Hawaiian sweet rolls, (12 rolls)
- 3 cups boneless skinless chicken breasts, (cooked and shredded)
- ½ cup Frank's Buffalo Sauce
- ½ cup ranch dressing
- 2 stalks green onion, (diced)
- 1 large carrot, (shredded)
- 1 stalk celery, (diced)
- 1 cup white cheddar cheese, (shredded)
- 3 tablespoons salted butter
- ¼ teaspoon garlic powder
- 1 tablespoon dried onion flakes
- blue cheese crumbles, (for garnish)
Nutrition · per serving
- Calories
- 155 kcal
- Fat
- 11 g
- Fiber
- 0.3 g
- Sugar
- 1 g
- Sodium
- 532 mg
- Protein
- 10 g
- Trans fat
- 0.1 g
- Cholesterol
- 44 mg
- Carbohydrate
- 2 g
- Saturated fat
- 5 g
- Unsaturated fat
- 6 g
As published by The Recipe Critic.
The method
The steps live at therecipecritic.com. We don't copy them: The Recipe Critic wrote this recipe, and your visit supports them.