From Spend With Pennies
Buffalo Chicken Pasta
- Time
- 34 min
- Makes
- 8
- Ingredients
- 11
9 things you may not have.
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Ingredients
- 12 ounces penne (or any medium pasta)
- 4 ounces cream cheese (softened)
- 10.5 ounces condensed cream of chicken soup (1 can)
- ¾ cup sour cream
- ⅓ cup milk
- ½ cup buffalo sauce (divided)
- 2 tablespoons ranch seasoning mix
- 2-3 cups cooked shredded chicken
- 2 green onions (sliced)
- 1 cup shredded Monterey jack cheese
- 1 cup shredded cheddar cheese
Nutrition · per serving
- Calories
- 464 kcal
- Fat
- 22 g
- Fiber
- 1 g
- Sugar
- 3 g
- Sodium
- 1262 mg
- Protein
- 26 g
- Cholesterol
- 87 mg
- Carbohydrate
- 39 g
- Saturated fat
- 12 g
- Unsaturated fat
- 8 g
As published by Spend With Pennies.
The method
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