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From RecipeTin Eats

Brussels Sprouts in Creamy Carbonara Sauce - with bacon!

Makes
6
Ingredients
9

4 things you may not have.

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Ingredients

Servings
6 servings
Amounts
  • 150g/ 5oz bacon (, chopped (use streaky, not lean))
  • 750g/1 1/2 lb brussels sprouts ((Note 1))
  • 1/4 tsp salt
  • 1/2 tsp black pepper
  • 2 garlic cloves (, finely minced)
  • 1/2 cup chicken or vegetable stock / broth (, low sodium (Note 2))
  • 1 cup cream (, heavy/thickened (Note 3))
  • 1/2 cup parmesan (, finely grated (best to grate your own))
  • 1/2 cup shredded mozzarella (or any other melting cheese)
Shopping list

“What I'm missing” leaves off staples you almost certainly have — salt, pepper, oil, water — and anything already in your pantry.

Nutrition · per serving

Calories
356 kcal
Fat
28 g
Fiber
3 g
Sugar
2 g
Sodium
760 mg
Protein
18 g
Cholesterol
92 mg
Carbohydrate
10 g
Saturated fat
15 g

As published by RecipeTin Eats.

The method

The steps live at recipetineats.com. We don't copy them: RecipeTin Eats wrote this recipe, and your visit supports them.

Get the recipe at RecipeTin Eats (opens in a new tab)