From Once Upon a Chef
Brownie Pie
- Time
- 1 hr 10 min
- Makes
- 8
- Ingredients
- 11
6 things you may not have.
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Ingredients
- 1 unbaked homemade or store-bought 9-in (23-cm) deep-dish pie crust
- ½ cup (1 stick) unsalted butter
- 2 ounces unsweetened chocolate, (coarsely chopped)
- 1½ teaspoons vanilla extract
- ½ cup granulated sugar
- ½ cup (packed) dark brown sugar
- 3 large eggs
- ¼ teaspoon salt
- ⅔ cup all-purpose flour, (spooned into measuring cup and leveled-off)
- ¾ cup semi-sweet chocolate chips
- Vanilla or coffee ice cream
Nutrition · per serving
- Calories
- 502 kcal
- Fat
- 29 g
- Fiber
- 3 g
- Sugar
- 30 g
- Sodium
- 224 mg
- Protein
- 6 g
- Cholesterol
- 100 mg
- Carbohydrate
- 57 g
- Saturated fat
- 16 g
As published by Once Upon a Chef.
The method
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