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From The Recipe Critic

Browned Butter Sugar Cookies

Time
41 min
Makes
24
Ingredients
10
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Ingredients

Servings
24 servings
Amounts
  • 1 cup unsalted butter, (room temperature)
  • ⅔ cup granulated sugar, (plus ¼ cup for rolling)
  • ⅔ cup dark brown sugar, (packed)
  • 1 large egg, (room temperature)
  • 1 egg yolk, (room temperature)
  • 1 tablespoon vanilla extract, (or vanilla paste)
  • 2 ¼ cup all-purpose flour
  • 1 tablespoon cornstarch
  • 1 teaspoon baking powder
  • ½ teaspoon salt
Shopping list

“What I'm missing” leaves off staples you almost certainly have — salt, pepper, oil, water — and anything already in your pantry.

Nutrition · per serving

Calories
163 kcal
Fat
8 g
Fiber
0.3 g
Sugar
12 g
Sodium
55 mg
Protein
2 g
Trans fat
0.3 g
Cholesterol
35 mg
Carbohydrate
21 g
Saturated fat
5 g
Unsaturated fat
2.4 g

As published by The Recipe Critic.

The method

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Get the recipe at The Recipe Critic (opens in a new tab)