From Spend With Pennies
Brown Sugar Carrots
- Time
- 15 min
- Makes
- 4
- Ingredients
- 4
1 thing you may not have.
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Ingredients
- 1 pound carrots
- 2 tablespoons butter
- 2 tablespoons brown sugar
- ¼ teaspoon salt (or to taste )
Nutrition · per serving
- Calories
- 119 kcal
- Fat
- 6 g
- Fiber
- 3 g
- Sugar
- 11 g
- Sodium
- 275 mg
- Protein
- 1 g
- Cholesterol
- 15 mg
- Carbohydrate
- 17 g
- Saturated fat
- 4 g
As published by Spend With Pennies.
The method
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